Finding the sweet spots of the wild west while exploring the sweetness of the whole world.
Wednesday, July 8, 2015
Wimbledon: Good Luck Serena
From a Bon Appetit 2013 Interview:
"Are you a sweet or savory person?
SW: I’m the deadliest of both: savory and sweet. I love those molten lava cakes, the ones where you cut into it and the chocolate spills out. Even if it’s terrible, I can’t say no to those. The best ones are at Nobu because they serve it with green tea ice cream. Ridiculously delicious."
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